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To prevent a spike in blood sugar levels, a person may use _______ to determine how quickly a food will be digested. A. sodium content B. the glycemic index C. food labeling D. percentage daily values
To prevent a spike in blood sugar levels, a person may use the glycemic index to determine how quickly a food will be digested.
Expert answered|Score 1|emdjay23|Points 133882|
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Asked 12/13/2017 9:03:19 PM
Updated 12/14/2017 7:53:24 AM
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Confirmed by selymi [12/14/2017 7:53:24 AM]
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