Question and answer
Question 1 of 20 : Select the best answer for the question. 1. It's sometimes permissible to eat _______ with your fingers. A. hot dogs B. fried clams C. soft-boiled eggs D. asparagus
It's sometimes permissible to eat asparagus with your fingers.
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Question|Asked by desmeredith96
Asked 12/22/2015 12:19:41 AM
Updated 12/22/2015 9:17:23 AM
0 Answers/Comments
This answer has been confirmed as correct and helpful.
Edited by jeifunk [12/22/2015 9:17:22 AM], Confirmed by jeifunk [12/22/2015 9:17:23 AM]
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Questions asked by desmeredith96
Question 13 of 20 : Select the best answer for the question. 13. The document a caterer uses to stipulate the terms, conditions, and contents of the services he or she will provide each client is called the A. client agreement. B. menu. C. brochure. D. press release.
Weegy: The document a caterer uses to stipulate the terms, conditions, and contents of the services he or she will provide each client is called the client agreement. User: Question 14 of 20 : Select the best answer for the question. 14. The planned effort to present a unique image through newspapers, community events, and other visible places is called A. branding. B. press release. C. advertising. D. public relations. (More)
Question|Asked by desmeredith96
Expert Answered
Updated 3/23/2016 6:35:12 PM
1 Answer/Comment
The planned effort to present a unique image through newspapers, community events, and other visible places is called Advertising.
Added 3/23/2016 6:26:18 PM
This answer has been confirmed as correct and helpful.
Confirmed by jeifunk [3/23/2016 6:48:22 PM]
Question 14 of 20 : Select the best answer for the question. 14. Which of the following statements describes French service? A. Guests help themselves from a buffet table. B. The appropriate silver is placed before each course. C. Music is provided during the first course. D. The host serves the guests from the head of the table.
Question|Asked by desmeredith96
Not Answered
Updated 1/6/2016 1:56:00 AM
1 Answer/Comment
The following statement describes French service: Guests help themselves from a buffet table.
Added 1/6/2016 1:56:00 AM
This answer has been confirmed as correct and helpful.
The document a caterer uses to stipulate the terms, conditions, and contents of the services he or she will provide each client is called the A. client agreement. B. menu. C. brochure. D. press release.
Question
Not Answered
Updated 1/2/2016 12:33:39 AM
1 Answer/Comment
The document a caterer uses to stipulate the terms, conditions, and contents of the services he or she will provide each client is called the client agreement.
Added 1/1/2016 10:40:40 PM
This answer has been confirmed as correct and helpful.
Confirmed by Andrew. [1/2/2016 12:33:42 AM]
Question 17 of 20 : Select the best answer for the question. 17. Which is the most important prerequisite for making your catering business successful? A. Catering experience B. Cooking talent C. A degree in catering D. Training
Question|Asked by desmeredith96
Not Answered
Updated 3/1/2017 4:54:19 AM
1 Answer/Comment
Training is the most important prerequisite for making your catering business successful.
Added 3/1/2017 4:54:19 AM
This answer has been confirmed as correct and helpful.
Confirmed by jeifunk [3/1/2017 5:11:39 AM]
Select the best answer for the question. Which of the following is the best way to get your catering business started? A. Get involved with local organizations and become a speaker. B. Leave your business cards every appropriate place you can. C. Wait for your excellent food and service to build you a good image and reputation. D. Research your area and develop a marketing strategy.
Question
Not Answered
Updated 6/18/2018 7:38:50 AM
1 Answer/Comment
Research your area and develop a marketing strategy is the best way to get your catering business started.
Added 6/18/2018 4:03:27 AM
This answer has been confirmed as correct and helpful.
Confirmed by Masamune [6/18/2018 7:38:51 AM]
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