Yogurt is tolerated better than milk by many lactase-deficient people because
A. yogurt has a thicker consistency.
B. bacteria in yogurt breaks down lactose.
C. yogurt has no lactose.
D. yogurt is acidic.
Yogurt is tolerated better than milk by many lactase-deficient people because bacteria in yogurt breaks down lactose.
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Asked 4/30/2015 1:54:52 AM
Updated 4/30/2015 7:38:59 AM
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jeifunk [4/30/2015 7:38:59 AM]
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