ground turkey must be cooked to an internal temperature of 165 Fahrenheit 74 degrees c why must turkey be cooked to this minimum temperature

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Asked 1/4/2019 3:16:01 AM

Updated 21 days ago|11/20/2023 10:13:54 PM

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User: ground turkey must be cooked to an internal temperature of 165 Fahrenheit 74 degrees c why must turkey be cooked to this minimum temperature

Weegy: Ground turkey must be cooked to an internal temperature of 165 degrees because the bacteria that are introduced into the meat mixture are shown to harbor E. Coli, Staphylococcus aureus, Enterococcus and Salmonella and can lead to severe foodborne illnesses, especially in young children, older adults, and individuals with compromised immune systems.
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User: Your co-worker says he is sick you

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Asked 1/4/2019 3:16:01 AM

Updated 21 days ago|11/20/2023 10:13:54 PM

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emdjay23

Your co-worker says he is sick. You tell him to report the illness to the manager. TRUE.

Added 9/9/2020 9:01:58 PM

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Confirmed by Janet17 [11/20/2023 10:13:44 PM]

Janet17

Ground turkey must be cooked to an internal temperature of 165 degrees because: germs will survive at lower temperatures.

Added 21 days ago|11/20/2023 10:13:41 PM

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You wake up not feeling well, but you are scheduled to work. Vomiting requires you to stay home from work.

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