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Water in the human body helps transport waste products in and out of cells.(Points : 2) True False
Water helps with a lot of bodily functions including but not limited to removing waste products from cells. The answer is True.
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User: Water in the human body helps transport waste products in and out of cells.(Points : 2) True False

Weegy: Water helps with a lot of bodily functions including but not limited to removing waste products from cells. The answer is True.
Expert answered|amber5885|Points 151|

User: If a manufacturer uses all parts of a grain including the bran, germ, and endosperm in their product, they may use the following claim:(Points : 4) whole fiber. whole grain. whole wheat. wheat germ.

Weegy: If they use the entire grain then they may label their product as "Whole Grain"
Expert answered|amber5885|Points 151|

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Asked 2/19/2013 6:39:47 PM
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Certain nutrients are mandatory on the USDA nutrition facts label unless the nutrients(Points : 4) have too many calories. are not present in a significant amount. are not recommended in a healthy diet. are known to cause illness.
Weegy: Trans fat is the common name for unsaturated fat with trans-isomer (E-isomer) fatty acid(s). [ Because the term refers to the configuration of a double carbon-carbon bond, trans fats are sometimes monounsaturated or polyunsaturated, but never saturated. Trans fats do exist in nature but also occur during the processing of polyunsaturated fatty acids in food production. Please refer to the link below: ] (More)
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Asked 2/19/2013 6:45:50 PM
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Avoiding excess salt and sodium may benefit a person's health by(Points : 4) giving greater strength in cold weather. allowing the natural flavor of food to be tasted. encouraging the purchase of other spices. reducing the risk of cardiovascular disease and hypertension.
Weegy: Avoiding excess salt and sodium may benefit a person's health by reducing the risk of cardiovascular disease and hypertension. [ ] User: After World War II, farming, fishing, and other food production activities became large scale enterprises which caused(Points : 4) a decrease in economic development. American diets to become less diverse. the over producing and over consuming of food. a decrease of global trade with other countries. Weegy: After World War II, farming, fishing, and other food production activities became large scale enterprises which caused the over producitn and over consuming of food. User: Poor dietary habits cause nutrition-related problems. Which one of the following is NOT an example?(Points : 4) Obesity Diabetes Joint Problems Hay Fever Weegy: Hay Fever (More)
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Asked 2/19/2013 6:49:29 PM
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