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Explain the importance of clearing and disposing of food waste promptly and safely
rtrdnrs Level 16 / registered nurse, retired Answered 8 months ago 1 it reduces the development of bacteria - bacteria grows quickly on foods that are not refrigerated, and then it can linger on the surfaces after they are wiped off, [ thereby leaving possibility of contaminating future foods put there.If food is left on dishes or surfaces too long, clean them with a Chlorox solution to kill
bacteria, or run dishes through dishwasher with extra hot water. ]
Expert answered|tinkermei|Points 740|
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Asked 6/26/2012 4:14:30 AM
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